The Economist reviews Paul Roberts' The End of Food: 'A fruitful start would be to halve the size of portions in all American restaurants'.
Young country diary: Sneaky seals and surprisingly small puffins | Maria
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*Farne Islands, Northumberland:* A school trip across the waves made me
feel seasick, but it was worth it
A gust of wind flew at me and the water soaked ...
3 hours ago
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