The philosopher Ludwig Wittgenstein (left) would not have had to worry about his carbon footprint. His rooms in Cambridge were almost bare of furniture. He didn't mind what he ate (it's said) so long as it was always the same thing. He even became a gardener in an Austrian monastery and slept in a potting shed.
The monkish austerity of his prose style in Tractacus Logico-Philosophicus, writes Terry Eagleton, was (among other things) a reaction against a Viennese world of cream cakes and swollen bodies.
Is the modern economic system broken? These urban beekeepers think so – and
this is their solution
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At Bybi in Copenhagen, a dedicated group of staff and volunteers have built
a community for all centred on the production of honey – much of which is
giv...
5 hours ago
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